MOBILE FOOD PRODUCTION KITCHENS

All Michael Wares Cater Hire Kitchen Units have been manufactured to the highest possible standards. Fire, health and safety and environmental health have been consulted at all stages during construction. The best possible equipment has been installed and fitted by highly trained kitchen engineers. No expense has been spared. Heavy-duty stainless steel, stelvatite, food safe wipe clean walls and ceilings and non-slip floors ensure that you can hire a kitchen with complete confidence.

Delivery is undertaken by one of Scotland's leading jackleg unit hauliers. Hyab crane lorries ensure that the unit is sited correctly, and, provided the necessary services are available, each unit is connected and commissioned ready for use - often within one hour of arrival on site.

Our service engineer network and our national Calor account ensure smooth running during the hire period.

Extra equipment can easily be installed in any of our units. Michael  Wares himself is a caterer of some 30 years experience.

Advice is readily available so please do not hesitate to ask. We offer a free site survey, planning, and design and quotation service. All Michael Wares Units are maintained to high standards of cleanliness and hygiene at least consistent to those required by Environmental Health regulations, and to this end, are thoroughly cleaned at the termination of each hire. A charge equivalent to one days hire is made to enable us to perform this service. However, MichaelWares Cater Hire reserves the right to levy an extra charge for the purpose where the condition of a returned unit demands it.

	Hire Price First Daily 3 Days	Daily 3 days thereafter
PORTABLE KITCHENS Fully fitted as per diagram
28ft 8.6 x 3.2 m Big Daddy	£910.00	£130.00
28ft 8.6 x 3.2 m	£805.00	£115.00
24ft 7.3 x 2.9 m	£700.00	£100.00
20ft 6.1 x 2.9 m	£630.00	£90.00
SELF SERVICE KITCHEN	£630.00	£90.00
20ft 6.1 x 2.9 m inc. Generator
POTWASH OR DISHWASH UNIT	£560.00	£80.00
20ft 6.1 x 2.9 m
LAUNDRY UNIT	£560.00	£80.00
inc.Washers, Dryers & Ironing facilities
Prices shown are for short-term hires, we discount after 30 days and quotations are free.

28' BIG DADDY FOOD PRODUCTION KITCHEN

28'6'' x 10'6'' x 9'10'' high.

8.7m x 3.2m x 3m high.

SERVICES AND CONNECTIONS

Liquid Petroleum Gas (LPG): 8 x 47kg bottles
Schlumenburgher automatic gas change over valve.
Water inlet: 3/4 BSP Female at mains pressure.
Electrical supply: 63 amp single phase
(Bayonet plug supplied).
Drainage: 1 1/2 inch BSP female plastic.

COOKING FACILITIES

1 – 2 No. six burner range
2 – 1800mm hot server cupboard
to take 5 No. full size gastronomes
3 – large basket fryer
4 – Tilting Bratt pan
5 – 10 grid combi oven
6 – Salamander grill

APPLIANCES

7 – 21 cu. ft. freezer
8 – 21 cu. ft. fridge

WASHING FACILITIES

10 – Double sink/double drainer
11 – Wash hand basin
12 – Constant flow hot water

STORAGE FACILITIES

13 – 1 No. SS table - 2080mm long
14 – 1 No. SS table - 1800mm long
15 – SS cupboard - 330x720mm long
3 No. stainless steel shelving – 320mm depth

FIRE FIGHTING EQUIPMENT

Fire extinguisher – 1 water and 1 powder
Fire blanket (all contained within fire box)

ENVIRONMENTAL CONTROLS

Canopy and extractor system. Galvanised heat insulated floor panels. Non slip flooring. Insectecutor.

ADDITIONAL ITEMS

5 No. strip lighting with non corrosive diffusers


20' KITCHEN UNIT

20’ x 9’8” x 9’10” high

6.1m x 2.9m x 3m high

SERVICES AND CONNECTIONS

Liquid Petroleum Gas (LPG): 2 x 47kg bottles
Schlumenburgher automatic gas change over valve.
Waer inlet: 3/4 BSP Female at mains pressure.
Electrical supply: 63 amp single phase
(Bayonet plug supplied).
Drainage: 1 1/2 inch BSP female plastic.

COOKING FACILITIES

1 – six burner range
2 – 1200mm hot cupboard
3 – deep fried fryer
4 – Salamander grill

APPLIANCES

5 – 12 cu. ft. freezer
6 – 12 cu. ft. fridge
7 – front loading dishwasher

WASHING FACILITIES

8 – Double sink/single drainer
9 – Integral wash hand basin
10 – Constant flow hot water

STORAGE FACILITIES

11 – 1 No. SS table - 1800mm long
12 – 4 tier 1200 x 600mm storage rack

FIRE FIGHTING EQUIPMENT

Fire extinguisher – 1 water and 1 powder
Fire blanket (all contained within fire box)

ENVIRONMENTAL CONTROLS

Canopy and extractor system. Galvanised heat insulated floor panels. Non slip flooring. Insectecutor.

ADDITIONAL ITEMS

3 No. strip lighting with non corrosive diffusers
4 extra x twin sockets
N.B. Food preparation and dishwasher units can be adapted to meet clients

24' KITCHEN UNIT

24' x 9'8'' x 9'10'' high.

7.3 x 2.9 x 3m high.

SERVICES AND CONNECTIONS

Liquid Petroleum Gas (LPG): 8 x 47kg bottles
Schlumenburgher automatic gas change over valve.
Water inlet: 3/4 BSP Female at mains pressure.
Electrical supply: 63 amp single phase
(Bayonet plug supplied).
Drainage: 1 1/2 inch BSP female plastic.

COOKING FACILITIES

1 – six burner range
2 – 1200mm hot cupboard
3 – basket fryer
4 – 12 grid combi oven
5 – large Salamander grill

APPLIANCES

6 – 21 cu. ft. freezer
7 – 21 cu. ft. fridge
8 – pass through dishwasher

WASHING FACILITIES

9 – Double sink/single drainer
10 – Wash hand basin
11 – Constant flow hot water

STORAGE FACILITIES

12 – 1 No. SS table - 700mm long
joined to dishwasher
13 – 1 No. SS table - 1500mm long

FIRE FIGHTING EQUIPMENT

Fire extinguisher – 1 water and 1 powder
Fire blanket (all contained within fire box)

ENVIRONMENTAL CONTROLS

Canopy and extractor system. Galvanised heat insulated floor panels. Non slip flooring

ADDITIONAL ITEMS

5 No. strip lighting with non corrosive diffusers
4 extra x twin sockets

28' KITCHEN UNIT

28'6" x 10'6'' x 9'10'' high.

8.7 x 3.2 x 3m high.

SERVICES AND CONNECTIONS

Liquid Petroleum Gas (LPG): 8 x 47kg bottles
Schlumenburgher automatic gas change over valve.
Water inlet: 3/4 BSP Female at mains pressure.
Electrical supply: 63 amp single phase
(Bayonet plug supplied).
Drainage: 1 1/2 inch BSP female plastic.

COOKING FACILITIES

1 – six burner range
2 – 1800mm hot cupboard
3 – basket fryer
4 – 12 grid combi oven
5 – large Salamander grill

APPLIANCES

6 – 21 cu. ft. freezer
7 – 21 cu. ft. fridge
8 – pass through dishwasher

WASHING FACILITIES

9 – Double sink/double drainer
10 – Wash hand basin
11 – Constant flow hot water

STORAGE FACILITIES

12 – 2 No. SS table - 1200mm long
13 – 1 No. SS table - 900mm long
14 – 4 tier 900 x 600mm storage rack
15 – 2 No. SS table - 700mm long
joined to dishwasher
3 No. stainless steel shelving – 320mm depth

FIRE FIGHTING EQUIPMENT

Fire extinguisher – 1 water and 1 powder
Fire blanket (all contained within fire box)

ENVIRONMENTAL CONTROLS

Canopy and extractor system. Galvanised heat insulated floor panels. Non slip flooring

ADDITIONAL ITEMS

5 No. strip lighting with non corrosive diffusers
4 extra x twin sockets