Temporary Kitchens
MOBILE FOOD PRODUCTION KITCHENS

All Michael Wares Cater Hire Kitchen Units have been manufactured to the
highest possible standards. Fire, health and safety and environmental health
have been consulted at all stages during construction. The best possible
equipment has been installed and fitted by highly trained kitchen engineers.
No expense has been spared. Heavy-duty stainless steel, stelvitite, food safe
wipe clean walls and ceilings and non-slip floors ensure that you can hire a
kitchen with complete confidence.

Delivery is undertaken by one of Scotland’s leading jackleg unit hauliers. Hyab crane lorries ensure that the unit is sited correctly, and, provided the
necessary services are available, each unit is connected and commissioned
ready for use – often within one hour of arrival on site
.
Our sevice engineer network and our national Calor account ensure smooth
running during the hire period.

Extra equipment can easily be installed in any of our units. Michael Wares
himself is a caterer of some 30 years experience. Advice is readily available
so please do not hesitate to ask.

We offer a free site survey, planning, and design and quotation service.
All Michael Wares Units are maintained to high standards of cleanliness and
hygiene at least consistent to those required by Environmental Health regulations, and to this end, are thoroughly cleaned at the termination of each hire.

A charge equivalent to one days hire is made to enable us to perform this
service. However, MichaelWares Cater Hire reserves the right to levy an extra charge for the purpose where the condition of a returned unit demands it.

(All costs exclude delivery / collection & installation)



Mobile Food Production Kitchens    
 
Hire Price First Daily 3 Days
Daily
3 days thereafter
PORTABLE KITCHENS Fully fitted as per diagram
28ft 8.6 x 3.2 m Big Daddy  
£910.00
£130.00
28ft 8.6 x 3.2 m  
£805.00
£115.00
24ft 7.3 x 2.9 m  
£700.00
£100.00
20ft 6.1 x 2.9 m  
£630.00
£90.00
SELF SERVICE KITCHEN  
£630.00
£90.00
20ft 6.1 x 2.9 m inc. Generator  
POTWASH OR DISHWASH UNIT  
£560.00
£80.00
20ft 6.1 x 2.9 m  
LAUNDRY UNIT  
£560.00
£80.00
inc.Washers, Dryers & Ironing facilities  
Prices shown are for short-term hires, we discount after 30 days and
quotations are free.

 

28' BIG DADDY FOOD PRODUCTION KITCHEN
28'6'' x 10'6'' x 9'10'' high.
8.7m x 3.2m x 3m high.
 
STANDARD FEATURES
SERVICES AND CONNECTIONS

Liquid Petroleum Gas (LPG): 8 x 47kg bottles
Schlumenburgher automatic gas change over valve.
Waer inlet: 3/4 BSP Female at mains pressure.
Electrical supply: 63 amp single phase
(Bayonet plug supplied).
Drainage: 1 1/2 inch BSP female plastic.
COOKING FACILITIES
1 – 2 No. six burner range
2 – 1800mm hot server cupboard
to take 5 No. full size gastronomes
3 – large basket fryer
4 – Tilting Bratt pan
5 – 10 grid combi oven
6 – Salamander grill
APPLIANCES
7 – 21 cu. ft. freezer
8 – 21 cu. ft. fridge

ENVIRONMENTAL CONTROLS
Canopy and extractor system
Galvanised heat insulated floor panels
Non slip flooring
Insectecutor
WASHING FACILITIES

10 – Double sink/double drainer
11 – Wash hand basin
12 – Constant flow hot water
STORAGE FACILITIES
13 – 1 No. SS table - 2080mm long
14 – 1 No. SS table - 1800mm long
15 – SS cupboard - 330x720mm long
3 No. stainless steel shelving – 320mm depth
FIRE FIGHTING EQUIPMENT
Fire extinguisher – 1 water and 1 powder
Fire blanket (all contained within fire box)

ADDITIONAL ITEMS
5 No. strip lighting with non corrosive diffusers


20' KITCHEN UNIT
20’ x 9’8” x 9’10” high
6.1m x 2.9m x 3m high
 
STANDARD FEATURES

SERVICES AND CONNECTIONS

Liquid Petroleum Gas (LPG): 2 x 47kg bottles
Schlumenburgher automatic gas change over valve.
Waer inlet: 3/4 BSP Female at mains pressure.
Electrical supply: 63 amp single phase
(Bayonet plug supplied).
Drainage: 1 1/2 inch BSP female plastic.
COOKING FACILITIES
1 – six burner range
2 – 1200mm hot cupboard
3 – deep fried fryer
4 – Salamander grill
APPLIANCES
5 – 12 cu. ft. freezer
6 – 12 cu. ft. fridge
7 – front loading dishwasher

ENVIRONMENTAL CONTROLS
Canopy and extractor system
Galvanised heat insulated floor panels
Non slip flooring
Insectecutor

WASHING FACILITIES
8 – Double sink/single drainer
9 – Integral wash hand basin
10 – Constant flow hot water
STORAGE FACILITIES
11 – 1 No. SS table - 1800mm long
12 – 4 tier 1200 x 600mm storage rack
FIRE FIGHTING EQUIPMENT
Fire extinguisher – 1 water and 1 powder
Fire blanket (all contained within fire box)

ADDITIONAL ITEMS
3 No. strip lighting with non corrosive diffusers
4 extra x twin sockets
N.B. Food preparation and dishwasher units
can be adapted to meet clients



24' KITCHEN UNIT
24' x 9'8'' x 9'10'' high.
7.3 x 2.9 x 3m high.
 
STANDARD FEATURES
SERVICES AND CONNECTIONS
Liquid Petroleum Gas (LPG): 8 x 47kg bottles
Schlumenburgher automatic gas change over valve.
Waer inlet: 3/4 BSP Female at mains pressure.
Electrical supply: 63 amp single phase
(Bayonet plug supplied).
Drainage: 1 1/2 inch BSP female plastic.
COOKING FACILITIES
1 – six burner range
2 – 1200mm hot cupboard
3 – basket fryer
4 – 12 grid combi oven
5 – large Salamander grill
APPLIANCES
6 – 21 cu. ft. freezer
7 – 21 cu. ft. fridge
8 – pass through dishwasher

ENVIRONMENTAL CONTROLS
Canopy and extractor system
Galvanised heat insulated floor panels
Non slip flooring
WASHING FACILITIES
9 – Double sink/single drainer
10 – Wash hand basin
11 – Constant flow hot water
STORAGE FACILITIES
12 – 1 No. SS table - 700mm long
joined to dishwasher
13 – 1 No. SS table - 1500mm long
FIRE FIGHTING EQUIPMENT
Fire extinguisher – 1 water and 1 powder
Fire blanket (all contained within fire box)

ADDITIONAL ITEMS
5 No. strip lighting with non corrosive diffusers
4 extra x twin sockets


28' KITCHEN UNIT
28'6" x 10'6'' x 9'10'' high.
8.7 x 3.2 x 3m high.
 
STANDARD FEATURES
SERVICES AND CONNECTIONS
Liquid Petroleum Gas (LPG): 8 x 47kg bottles
Schlumenburgher automatic gas change over valve.
Waer inlet: 3/4 BSP Female at mains pressure.
Electrical supply: 63 amp single phase
(Bayonet plug supplied).
Drainage: 1 1/2 inch BSP female plastic.
COOKING FACILITIES
1 – six burner range
2 – 1800mm hot cupboard
3 – basket fryer
4 – 12 grid combi oven
5 – large Salamander grill
APPLIANCES
6 – 21 cu. ft. freezer
7 – 21 cu. ft. fridge
8 – pass through dishwasher

ENVIRONMENTAL CONTROLS
Canopy and extractor system
Galvanised heat insulated floor panels
Non slip flooring
WASHING FACILITIES
9 – Double sink/double drainer
10 – Wash hand basin
11 – Constant flow hot water
STORAGE FACILITIES
12 – 2 No. SS table - 1200mm long
13 – 1 No. SS table - 900mm long
14 – 4 tier 900 x 600mm storage rack
15 – 2 No. SS table - 700mm long
joined to dishwasher
3 No. stainless steel shelving – 320mm depth
FIRE FIGHTING EQUIPMENT
Fire extinguisher – 1 water and 1 powder
Fire blanket (all contained within fire box)

ADDITIONAL ITEMS
5 No. strip lighting with non corrosive diffusers
4 extra x twin sockets

 

Part of our fleet of kitchen units
  
 

Delivery . . .
  
 

. . . and installation
  

To Hire A Temporary Kitchen Please
Contact Michael Wares Cater Hire

Contact:
Michael Wares Cater Hire
Bankend South Industrial Estate, Jedburgh
Scottish Borders TD8 6ED
Tel: (01835) 864471 Fax: (01835) 864472
Mobile: 07831 102 997 (Michael)
Mobile: 07971 263533 (Belinda)

E-Mail: info@michaelwarescaterhire.co.uk