There are many pubs using magnetic technology to extend their beer-line cleaning time and experiments have proved there are considerable savings to be made. We’ve re-defined the application of a magnetic field to this problem and have designed a product we know will save Landlords/Owners a great deal of money as well as their time. Using the same principles as the 'Water MAG', we developed the 'Beer Mag'. Attached to beer-lines in a pub cellar the magnetic system reduces the frequency of beer-line pipe cleaning as less yeast, sugars and debris are carried from the barrel into the pipes where it tends to stick ruining the taste of your pint. As a result, on average, it will take 4 to 5 times longer before there is a restrictive build up in the pipeline requiring the line to be cleaned. Independent tests on beerline inhibitors done by the Brewers Research Foundation International (BRFI) and many other independent public houses have shown that the quality, taste and colour of the beer are not affected, In fact most drinkers say the beer tastes better! Shortly after fitting the Beer Mags we advise that all the lines be cleaned again with a "Pipeline Professional" purge cleaner. This will ensure any residue debris has been completely removed and allow you to begin measuring the extended period between cleans, and the savings you will make!